News
Women have always been at the forefront of progress balancing careers, families, and personal growth while driving change in every industry. As we celebrate Women’s History Month, it’s the perfect time to highlight the role of convenience in the workplace especially in the breakroom.
Between meetings, deadlines, and everything in between, the breakroom becomes a get away for many professionals. A well-stocked market or vending machine isn’t just about grabbing a quick snack it’s about fueling productivity, fostering connection, and providing a moment of pause in a busy day.
From operations to management women make a good percentage of employees in the vending and food service industry. Initiatives from organizations such as NAMA with “Empowering Women in the Vending Industry” and Automatic Merchandiser with the "Most Influential Women in Convenience Services Award" constantly recognize outstanding women who have made significant contributions from the vending, and micro markets, to the office coffee service sectors. These acknowledgments show the impact of female leaders in these industries but also advance and align with changing consumer habits such as the growing demand for convenient, healthy snacks and meals.
A recent survey from dairyprocessing found that 58% of consumers look forward to snacks more than meals each day, and 62% prefer to eat many small meals throughout the day instead of a few large ones. With more workplaces prioritizing fresh meals, healthy snacks, and energizing beverages, industry leaders including many women are helping reshape food service to meet these evolving needs. This reshaping will help eliminate the stress of packing lunch or running out for food throughout the workday.
Snacking throughout the day especially smart snacking can significantly impact workplace performance. The right snacks will provide essential nutrients and keeps your energy levels steady. A snack every 3-4 hours until it is time for your big meals will help you maintain stable blood sugar and improve your energy.
Workplace stress is another key factor affecting productivity, particularly for working parents. A study by the American Sociological Association found that 70% of working mothers experience workplace stress due to balancing job and family responsibilities. Additionally, a survey by Grubhub revealed that 50% of working professionals prefer convenient meal options during work hours. This underscores the importance of workplace amenities that cater to employees' needs for convenience.
While this study doesn't directly address the need for convenient food options, it highlights the challenges working mothers face, suggesting that workplace amenities like accessible food options could alleviate some stress. A well-designed breakroom isn’t just a place to grab a coffee it’s a space that fosters collaboration, supports mental well-being, and creates an environment where employees feel valued. The right setup ensures everyone has what they need to recharge and refocus, making a more inclusive and productive workplace for all.
At Five Star, we believe that workplace convenience should empower every employee and from breakroom markets to vending solutions, we make sure your breakroom is stocked with options that fuel success. If you ask yourself the questions:
What’s one must-have in a breakroom that makes all the difference for you?
What’s one thing your office breakroom could use to better support your team?
and come up with an answer and your office is looking to enhance its breakroom experience, reach out to us for a free quote today!
Contact us today to get a quote for our micro market, vending, pantry, and other services. We look forward to helping you find the perfect solution for your business!